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I-29 Moo University
  • Home
  • About Us
  • Webinars
    • I-29 Moo U Webinars
    • Beef on Dairy Dialogue
    • Forages
  • Our Programs
    • Upcoming Events
    • Winter Workshops
    • Dairy Beef Short Course
    • Resources
  • Members
  • Podcast
  • Newsletters
  • Forage Field Day
  • Become a Sponsor
  • Contact Us

Beef on Dairy Dialogue Webinars

 The I-29 Moo University is providing timely beef x dairy dialogue webinars to reflect this ever-changing sector. 

Make plans to attend our december bxd webinar!

December 17 Beef on Dairy Dialogue webinar to discuss the fiber needs of beef on dairy crosses

The December 17 Beef on Dairy Dialogue webinar will feature Dr. Alfredo DiCostanzo, University of Nebraska- Lincoln discussing, “How much fiber do the rumens of BXD cattle need?” The webinar will be from 12-1 p.m. CT.


Ruminants evolved consuming mainly forage diets. Yet, the seasonal abundance of grains, tubers and high-sugar content forages likely exposes cattle to diets low in roughage, at least for some time. The incidence of liver abscesses in non-grain fed cull beef cows or in wild populations of cattle suggests that cattle may be over-consuming grazing or browsing highly fermentable feed sources.


On the other hand, feeding high-energy diets to cattle finishing in feedlots is a practice supported by biological and economic efficiency drivers. This practice extended to feeding dairy-system-derived steers long before beef crossbreeding in dairies began. In dairy- breed or beef x dairy crossbred feedlot cattle, this practice generally occurs from the moment calves arrive at the feedlot and is sustained until harvest date; a period of 300 to 400 days.

Thus, it is relevant to ask the question: How much fiber do the rumens of beef x dairy cattle need? Evidence from previous work in creating an acidotic challenge or in cattle fed 100% concentrate diets demonstrated that cattle are extremely resilient to no-roughage diets.

Intercepts of equations derived from meta-analysis where gain or intake were regressed on dietary neutral detergent fiber (NDF) concentration (including forage-derived or effective) are greater than zero. This demonstrates that roughage is not essential for intake or gain in feedlot cattle.


However, consideration should be given to greater roughage inclusion as chronic roughage deficiency may challenge the immune system. So, the answer to this question should consider whether there is an optimized approach that leads to greater profitability and sustainability in beef x dairy feedlot cattle.


There is no fee to participate in the webinar; however, registration is required at least one hour prior to the webinar. Register online at:

https://go.iastate.edu/DAIRYRATIONS

Dr. Alfredo DiCostanzo

Beef on Dairy Dialogue Webinar Recordings

Beef on Dairy Dialogue: Transporting Newborn Dairy Calves

 The I-29 Moo University Beef On Dairy Dialogue Webinar Series continued November 13, 2025.  Dr. Catie Cramer discussed how transporting newborn dairy calves can be a bottleneck to success, if not managed correctly.   The presentation reviewed how early life transport can impact calves, management practices that can help reduce the negative consequences, and supply chain considerations. 

Impacts of early-life Bovine Respiratory Disease

 The I-29 Moo University Beef On Dairy Dialogue Webinar Series continued October 28, 2025. Ingrid Fernandes discussed how her study followed BXD cattle from weaning through slaughter to understand how early-life respiratory disease influences performance and carcass value. 

IMPACTS OF EARLY-LIFE BOVINE RESPIRATORY DISEASE

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Beef on Dairy Dialogue: Implications of Herd Rebuilding

 This I-29 Moo University webinar was recorded on August 28, 2025, listen as Dr. Derrell Peel shares insights on cattle supply, prices, and herd rebuilding outlook. 

Beef on Dairy Dialogue: Carcass Yield of BXD Cattle

The I-29 Moo University Beef On Dairy Dialogue Webinar Series continued Tuesday, August 5, 2025. Dr. Blake Foraker, an assistant professor in meat science at Texas Tech University will discuss how dairy cattle are inherently more muscling  deficient than beef cattle, which influences their value in the beef supply chain.  Learn how beef x dairy cattle perform for carcass yield compared to other cattle types. 

July beef x dairy dialogue webinar

 The I-29 Moo University Beef On Dairy Dialogue Webinar Series continued on July 15, focusing on the use of steroidal implant in dairy derived beef cattle: impacts on growth, carcass quality, and cattle behavior with Zachary Smith from South Dakota State University. 

Beef on Dairy Dialogue: Effects of Corn Silage

 The beef and dairy cross webinar series continued on June 19, 2025 and featured Melanie Pimentel-Concepcion speaking about the effects of corn silage inclusion rate in the finishing diet on performance, carcass characteristics, and liver abscess incidence of Holstein and Beef x Holstein steers. 

Beef on Dairy Dialogue: Hoof Health in Feedlots

Sarah Erickson will discuss hoof health and lameness in feedlots feeding dairy crossbred steers. Webinar attendees will learn about the clinical signs, epidemiology, treatment and prevention strategies for digital dermatitis, toe tip necrosis syndrome, and foot rot in feedlot cattle. This webinar was recorded May 21, 2025. 

I-29 Moo University is an equal opportunity educator and employer. 

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